| Serving size: 1 serving |
| Percent daily values based on a 2000 calorie diet. |
| Nutrition information calculated from recipe ingredients. |
| The following ingredients were not linked to the ingredient database and were not included in the nutrition information: |
| celery salt |
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| Amount Per Serving |
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| Calories |
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174.45 |
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| Calories From Fat (1%) |
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1.59 |
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% Daily Value |
| Total Fat 0.18g |
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0% |
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| Saturated Fat 0.04g |
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0% |
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| Monounsaturated Fat 0.01g |
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| Polyunsaturated Fat 0.02g |
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| Cholesterol 0.00mg |
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0% |
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| Sodium 328.61mg |
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14% |
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| Potassium 94.68mg |
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3% |
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| Carbohydrates 10.80g |
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4% |
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| Dietary Fiber 0.22g |
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1% |
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| Net Carbohydrates 10.58g |
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| Protein 0.58g |
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1% |
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| Vitamin A 196.82IU |
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4% |
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| Vitamin C 8.39mg |
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14% |
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| Calcium 11.58mg |
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1% |
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| Iron 0.55mg |
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3% |
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| Thiamin 0.04mg |
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3% |
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| Riboflavin 0.03mg |
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2% |
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| Niacin 0.18mg |
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1% |
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| Vitamin B6 0.08mg |
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4% |
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| Folate 15.72µg |
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4% |
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| Vitamin B12 27.72µg |
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462% |
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| Pantothenic Acid 0.24mg |
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2% |
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| Phosphorus 71.28mg |
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7% |
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| Magnesium 20.54mg |
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5% |
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| Zinc 0.98mg |
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7% |
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| Alcohol 18.61g |
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| Caffeine 0.00mg |
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